The Winery at Holy Cross Abbey (a field trip)

Sometimes one needs to run away, to have a change of scenery, and to put the day to day chaos away and perhaps have a glass of wine!  A change of place can create calm in thought and help bring on new ideas.  We haven’t had a field trip to a winery in some time, so Doug and I with our friends, Rodney and Pat, headed up to Canyon City to explore one in our own back yard. The Holy Cross Abbey is a beautiful gothic structure that used to house monks and a boarding school, but as it declined … Continue reading The Winery at Holy Cross Abbey (a field trip)

Traveling the World by Cookbook (my favorite cookbooks)

Delicious food and inspiration, something I daily seek.  I like to travel around the world to see what folks are eating.  I like visit farms around the globe.  I like to sit in stranger’s kitchens and see if I can experience a bit of their life by eating what they eat.  Through cookbooks I can do this from my own farm kitchen and so cookbooks have always been a bit of an obsession for me. Mind you, I never follow a recipe to its exact measure but the blueprints and guidelines for delightful food I wouldn’t have thought of is most … Continue reading Traveling the World by Cookbook (my favorite cookbooks)

Will the Real Farmgirl Please Stand Up?

When I told the owner of Miller Farms, Joe, at his birthday party a few months ago that I wanted to be a farmer, he looked at me with a mix of pity and humor.  Apparently grown women don’t run around dreaming of being a farmer when they grow up.  The rest of the farm hands laughed too.  The grumpy farmer at the farmer’s market asked why I would want to do such a thing?  It’s hard work.  I have never been afraid of hard work.  In fact, I dislike days that there is no work.  I have to keep … Continue reading Will the Real Farmgirl Please Stand Up?

Wine 200

We bartered for a class each.  I would teach her beginning herbalism and she would teach me beginning wine.  She reminded me of my ballet teacher in college or my sixth grade teacher.  She kept snapping at me.  She said, “What do you smell?”  Then just as quickly, “YOU ARE TAKING TOO LONG!”  “Uh,” I replied with a squeak, “I smell…red.” I then took a set of sommelier wine classes from a teacher that taught for a rather big wine school and now works for a winery in Napa.  Much better.  Among giggly, well traveled, interested people, I learned more, … Continue reading Wine 200